#KellKurl

The Kell protein is very similar to HAIR. That’s why I like to call it the #KellKurl. It is a protein strand that is extensively cross-linked with disulfide bonds which are formed from the oxidation of sulfhydryl groups (S—S) on cysteine residues. The Kell protein has 15 cysteine residues that crosslink and form a Kurl-like structure. Learn more the Kell antigen structure their clinical significance by following this #Blooducation Tweetorial. #BBRounds

---

Resources:

1.) Issitt, Peter D., and David J. Anstee. Applied Blood Group Serology. Durham, N.C.: Montgomery Scientific Publications, 1998. https://marketplace.aabb.org/ebusiness/Marketplace/Applied-Blood-Group-Serology-4th-edition---Print/ProductDetail/14476611

2.) Shaz, B, Hillyer, Roshal and Abrams. Transfusion Medicine and Hemostasis. 2nd Edition. Elsevier Science Publishing Co, 2014.

3.) Chaffin, J. "Kell Kills" https://www.bbguy.org/education/videos/kellkills/